Steak
EntreeIngredients
| Other | Meat | Veggie | Fruit |
|---|---|---|---|
| butter | beef ribeye steak | garlic | |
| garlic powder | shallot | ||
| msg | |||
| pepper | |||
| salt |
Instructions
| instructions |
|---|
| Rub seasonings on 1.5-2 inch prime steak |
| Roast steak in oven at 250F until steak reads 95F, approximately 15 min |
| Before steak comes out of oven, heat cast iron pan with some oil under high heat |
| Add steak, aromatics and butter and sear each side for about 45 sec to create a crust, press steak for even sear |
| Spoon butter onto steak with other aromatics |
| Use tongs to sear the edges |
| Serve right away |